Had a family dinner here on Wednesday (prime rib night) and Gilda's 2024 exceeded my expectations (which were lowered due to recent reviews). The wait staff seated us despite not having our full party and were responsive to all requests. Prime ribs were prepared to individual preference, snapper was fresh and the cioppino was hearty. We'll be back.

Great tasting food and great service. Nice choice of menu items. The waitress and bus boy were very nice.

I absolutely love GIlda's. This trip I had fish and chips and a cup of chowder, which were all very good. The fries had a little seasoning on them but not drenched in it, so they were perfect. And the fish was perfect, just the right amount of coating, thick cod filets. Partner had the Jambalaya and was very happy with it. Our server was very sweet, and on the ball. She was in "tourist tips mode" and suggested a lot of good things to do and see, but once we told her we were local-ish and frequent visitors to the Wharf, she was happy to indulge with us on talking about our favorites. It was a friday so it was a slow, nice lunch. We did not sit at the window, which is the best place really, but that was by our choice, since we did not want to wait for one to open up. the place is still the same inside, which I honestly love.

The view was fantastic! We saw the sea lions playing out the window. They said they saw a whale earlier. The food was fine. I had the salad and baked potatoes, others had the fisherman's catch which he liked; and the vegetarian pasta (with Alfredo sauce) and it was good. The server was really nice. We enjoyed our time relaxing.

The carpet and furniture might be old, but don't judge a book by its cover. We just walked in without any expectations. Was quite surprised by the friendly staff, good juicy prime rib on Wednesday special, yummy fried seafood basket and creamy chowder!

It was our first time in this place I orered fresh oysters the entree pirtion whild hubby ordered fish and chips . Collin our server took my order wrongly instead gave me fried oysters instead. But the manager Alicia was able to make my order turned into fresh oysters withsteaming hot rice and veggies. Since they were apologetic - apologies accepted. The fish with coleslaw was appetizing for my husband. It was nice for the manager to step in and solved my cravings for fresh oyster and let me have the fried oyster for free as well . Service was excellent. We were seated by the window which made the atmosphere great while watching the kayak

I've been to this place several times for breakfast. Food is good; poached eggs cooked perfectly and the Seafood Scramble was delicious, filled with shrimp and fresh crab meat. Could use a little salt but I prefer less salt than too much. Good coffee too. Friendly service.